Flaky and light, these scones are perfect for snacking or for breakfast. Made from ingredients you probably have on hand, they can be a special treat any...
Author: Paula Todora (Paula T)
Light, tasty biscuits - just as good as the ones served at a popular seafood restaurant chain.
Author: Brenda
This is a great recipe for showers, luncheons, or other parties. It can be easily doubled or tripled.
Author: BRENDATX
This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top. Honey or cinnamon sugar. I prefer it with honey...
Author: Xenia
This yummy, moist, rich zucchini bread is dairy-free, egg-free, and nut-free but my family eats it faster than I can make it.
Author: stamperjen0
I have a long-tested banana bread recipe that is one my Grandma used to make. I have changed it up to add some coconut and mandarin oranges. I took them...
Author: emrald5769
Delicious oat-apple scones with a hint of cinnamon and maple. A true breakfast treat.
Author: footballgrl16
I especially enjoy these scrumptious scones--bursting with apples, cinnamon and almonds--on a rainy afternoon with a cup of tea. Because they're made with...
Author: Sabrina De Paulo
This is an easy recipe that is pretty much fool proof. I manage a market cafe that serves homemade pastries in the morning, and this 'made-up' recipe was...
Author: TIFFANY REED
These are moist and delicious despite the fact that there is no liquid other than the berry juice.
Author: Mary
An easy and healthy muffin recipe. Start to finish in under an hour!
Author: Bárbara W. Franco
A moist and delicious vegan muffin made with zucchini, carrots, and apples.
Author: Brianne P
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Sally Sibthorpe
These delicious cheese and garlic biscuits are just like the ones at our favorite seafood restaurant. They're easy to make and sure to please.
Author: CHERYL WEEKS
No milk, no eggs, no problem. These biscuits utilize Greek yogurt for creaminess, and carbonated water or seltzer water for an added light flakiness! The...
Author: Heather Snell
A healthier version of a holiday favorite without missing any flavor! Moist and delicious.
Author: foolwithflour
This is probably one of the best scone recipes I've made. The texture is nice and the taste is excellent. They have just a hint of eggnog, so even those...
Author: jowolf2
A sweet cinnamon-y zucchini bread that makes use of all the leftover zucchini from my family's garden. My whole family loves this bread and begs me to...
Author: mouse1493
These delicious, Argentinean breads are small balls of cheese bread made from tapioca starch. They are quick and very easy to make. You could even make...
Author: ARTHROPOD
A spicy, tomato quick bread speckled with black olives. I like to add pepperoni, sausage or bacon to this recipe to make it taste like pizza bread.
Author: Tanja Miller
Enjoy these easy and tasty muffins made with instant Carnation Breakfast powder!
Author: JARRIE
A wholesome version of pumpkin-banana bread that can be made into muffins or bread loaves, or a combination of both.
Author: Charity516
A flat bread from the Italian region Romagna. Great with arugula and soft cheese (Squacquerone is the one typically used) or cold cuts and a glass of Sangiovese...
Author: Max_a_romagnolo_In_America
This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist. The best thing about them is you can...
Author: Hypnotic Stunt Girl
This recipe was handed down from my father and is just incredible. I hope you enjoy it.
Author: Texflix
Sweet blueberries and savory corn are the perfect combination in this easy skillet cornbread that's perfect for breakfast, lunch, or dinner.
Author: Jenine
A few sweet blueberries or strawberries complement the tang of the rhubarb in this quick bread that can be made into mini loaves or muffins.
Author: SIXMITTS
Savory, salty, and tangy, this cornbread is great for breakfast, lunch, or a snack. The recipe is a mashup of Bulgarian banitsa and Bosnian razljevak....
Author: jmerar
A triple combination of deliciousness. These scones are sure to vanish quickly.
Author: Sarah Bowdidge
A very light cheesecake muffin with juicy blueberries that give the muffins a nice fruity flavor for breakfast or brunch.
Author: Cheerios
This is a moist, light scone with fresh banana flavor! It's easy to make and versatile. My family loves these scones, especially for breakfast. This is...
Author: DMK
Yummy mini applesauce muffin "puffs" topped with cinnamon sugar.
Author: Darice Baird
Granny made these and every time I make them I think of her. Hope you enjoy them! Serve these with your favorite burrito or fajita recipe!
Author: Kim
It's sweater weather and time to use up those fall apples! These muffins are great energy bites and can be frozen for a quick snack on-the-go. You can...
Author: Diana71
Struffoli are little balls of dough in a honey/sugar glaze, with nonpareil sprinkles. My grandma always made them for Christmas, but since she can't do...
Author: Jess
These delicious and wonderfully-textured muffins are packed with healthy ingredients: whole wheat flour, oats, antioxidant-rich blueberries, walnuts, and...
Author: mls89
This is an easy, quick recipe for cornbread that's dense, and adjustably sweet. It will smell great as it bakes and comes out with a great golden crust....
Author: rocketD
I have no idea where I originally found this blueberry scone recipe, but it's always a huge hit and so easy to make! So many people have asked for the...
Author: Sabrina
Lemon and strawberry come together in these easy and tart muffins.
Author: MARMARL
Banana bread with chocolate chips, Nutella® swirls, and caramel sauce.
Author: Serena Goldstein
This is an Afrikaner recipe for Koeksisters (cake sister) or South African donuts. These are loosely based on a similar Dutch pastry.
Author: Anonymous